Beef Suya Skewers

Mix roasted peanuts, paprika, cayenne pepper, ginger, garlic powder, onion powder and salt to make the suya spice.

Rub beef with vegetable oil and suya spice. Thread onto skewers and rest for 15 minutes. Use short skewers or cut them to fit the basket.

Air fry spiced skewers, turning once, until browned and cooked through.

Serve cooked suya hot with red onion and tomato, and a sprinkle of extra spice.